Manual Kitchen Knife Sharpener Set 2 Stage Kitchen Knife Sharpener
Tungsten Steel and Cermaic Sharpening Rods
Every professional chef knows that a sharp knife is the most
essential tool in the kitchen. But even the
best knife is useless if it's not sharp. Keeping your knives in
good working order can be tedious, though!
Are you ready to bring your dull blades into brand-new condition?
Use knife sharpener and you can transform any blunt kitchen knife
into a razor sharp cutting tool!
Takes the guesswork out of honing your favorite knives, with its
perfectly angled rods.
Sharpener is a work horse in the kitchen. Easily sharpen your
favorite knife in the comfort of your own
home. You don’t have to worry about the type of material used on
your knives because this sharpener
can sharpen even the hardened steel knives.
This knife sharpener makes your cutting tasks easy.
Whether you are dicing vegetables, slicing meet, or carving the
Sunday roast, a sharp knife can really
help. Use its 2 stage sharpening to sharpen and polish your knives.
The sharpener only removes amounts of knife metal. You do not need
to worry about
damaging your valuable knives. This sharpener is designed to
safeguard your knives and keep them
sharp. Do NOT Wait! End the knives dullness!
1. Place the knife sharpener on a flat surface
2. Hold the knife sharpener by the handle
3. Pull the knife along the coarse slot a few times
4. Pull it down the fine slot a couple times to polish the blade
off and to hone the knife
1. Pull inwards from the outside while sharpening; Never go back
2. Keep the sharpener dry and clean